The landscape of the Texas restaurant industry in 2025 is marked by a confluence of escalating operational costs and evolving consumer behaviors, creating a complex operating environment for establishments across the Lone Star State. While the closure of individual franchises elsewhere might serve as a symbolic indicator, the true story unfolding in Texas is one…
The Texas restaurant industry is navigating a period of profound transformation, characterized by dynamic growth and evolving consumer demands. A confluence of significant trends—a booming takeout and delivery sector, widespread adoption of artificial intelligence, and persistent labor cost challenges—is reshaping how eateries operate and serve their patrons. As restaurateurs strive to maintain profitability and customer…
DRIPPING SPRINGS, TX – The Texas culinary landscape is set to welcome its next generation of talent with the announcement of the inaugural Farm to Fork Junior Chef Challenge. This exciting new event, scheduled for April 11, 2026, at Hope Full Farm in Dripping Springs, will provide a unique platform for aspiring young chefs aged…
National Taco Day 2025: Savoring Deals, Exploring Trends, and Celebrating a Texas Tradition Get ready to mark your calendars, taco enthusiasts! Tuesday, October 7, 2025, heralds the arrival of National Taco Day, a beloved culinary celebration that has evolved from its humble origins into a nationwide spectacle of flavors and fantastic promotions. This year, the…
Dallas, TX – The State Fair of Texas is gearing up for its 2025 season, set to run from September 26 to October 19, and has officially released its highly anticipated Arts & Crafts and Cooking Contest Guides. These guides invite amateur home cooks from across Texas and beyond to showcase their culinary talents in…
As the Texas sun begins to mellow its intensity and the air takes on a distinct crispness, a familiar rhythm emerges on college campuses: the return of fall cravings. For students navigating academic demands and cooler weather, the allure of warm, comforting flavors becomes irresistible. Fortunately, local restaurants across Texas are rolling out their seasonal…
San Antonio, TX – The vibrant culinary landscape of Texas is once again celebrated, as H-E-B announced the esteemed winners of its 12th Annual H-E-B Quest for Texas Best competition on September 25, 2025. Among the distinguished honorees was Dallas-based Spicytude, a company specializing in authentic Indian spices and chai tea, which secured a commendable…
Seven Jack in the Box locations across the Greater Houston area have ceased operations between August and September 2025, a move tied to the fast-food giant’s extensive “JACK on Track” restructuring plan. These closures are part of a broader national effort by the company to shed underperforming stores and revitalize its financial performance amidst a…
Houston’s vibrant culinary scene is set to ignite as the highly anticipated Chefs For Farmers Houston Food & Wine Festival returns to Autry Park on September 27-28, 2025. This premier event promises a weekend dedicated to celebrating the rich agricultural heritage and innovative spirit of Texas, bringing together acclaimed chefs, local farms, and passionate food…
North Texas is set to bid farewell to a unique culinary landmark as Campo Verde Mexican Bar & Grill announces its permanent closure after the Christmas Eve dinner service on December 24, 2025. The beloved restaurant, in operation since 1983, has become synonymous with its extravagant, year-round Christmas decorations, transforming its interior into a festive…
